Gil Ndjouwou on Unsplash
As the oceans become more acidic, threat to sealife and industry grows, new study finds
Gal Tziperman Lotan, The Boston Globe Fisheries & Aquaculture
The study, written by a group of state legislators, scientists, conservationists, and representatives of the commercial fishing industry, estimated that if current trends continue, the US shellfish industry could lose more than $400 million a year by the end of the century.
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