Plant-based seafood and plastic-eating insects among EIT Food’s Marketed Innovation Prize winners

Oliver Morrison, Food Navigator Fisheries & Aquaculture Plastics & Pollution

Plant-based seafood and plastic-eating insects among EIT Food’s Marketed Innovation Prize winners
Connie Perez on Unsplash

EIT Food, the world’s largest food innovation community, has announced the results of its Marketed Innovation Prize, designed to reward innovative food start-ups that have successfully brought products or services to market. EIT Food is supported by the European Institute of Innovation and Technology (EIT), a body of the European Union.

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