Jack Drafahl on Pixabay
Why seaweed growers need to stay rooted in science
Megan Howell, The Fish Site Fisheries & Aquaculture
“We have a chance to blow this industry out of the water and put it in its rightful place as a major player in industrial food and other products,” Bill Collins, chairman of Canada’s Cascadia Seaweed told delegates during the World Ocean Summit’s panel discussion on the seaweed industry.
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