Quick Dips
Curated topical articles on the Blue Economy
Rajamanohar Somasundaram, The Fish Site Fisheries & Aquaculture
By 2050, food production needs to increase by 60 percent to feed a world population of 9.3 billion.
Read more → (5 minute read)
The Pew Charitable Trusts Fisheries & Aquaculture
A new study published in Nature finds that, with appropriate actions, oceans may produce more food.
Read more → (5 minute read)
Katharine Gammon, The Guardian Plastics & Pollution
The cleanup was undertaken by a California non-profit which hired scuba divers to clean the top 25ft of the lake.
Read more → (3 minute read)
Emma Bryce, The Guardian Fisheries & Aquaculture
Dumped at sea, lost on land or left to rot in shops and fridges, the global catch of fish is being wasted like never before – hurting not only the oceans but the nutrition of billions of people. Can it be reversed?
Read more → (7 minute read)
Megan Howell, The Fish Site Fisheries & Aquaculture
The leading edge of technology tends to gain popular traction in the aquaculture industry.
Read more → (8 minute read)
Djordje Vuckovic & Bill Mitch, The Scientist Plastics & Pollution
Researchers have long suspected that an ingredient in sunscreen called oxybenzone was harming corals, but no one knew how. A new study shows how corals turn oxybenzone into a sunlight-activated toxin.
Read more → (6 minute read)
Abigail Mottur, Investable Oceanss
When we think of kelp, we often picture magical underwater forests swaying in the surge. Besides looking beautiful, kelp also generates tons of climate, ecosystem and human health benefits. Cultivation of kelp and other seaweed species represents the most rapidly-growing aquaculture sector.
Read more → (7 minute read)
World Ocean Initiative, The Economist Group Fisheries & Aquaculture
The future of sustainable blue foods is digital.
Read more → (5 minute read)
The Fish Site Fisheries & Aquaculture
Through two days of panel discussions and innovation showcases, these entrepreneurs at the cutting edge of innovation will showcase ground-breaking solutions in seven key areas.
Read more → (5 minute read)
Valerie Volcovici, Reuters Plastics & Pollution
The decline coincides with a sharp drop in plastic waste exports, which had counted as recycled plastic.
Read more → (2 minute read)
World Ocean Initiative, The Economist Group Shipping & Ports
Experts at the 9th annual World Ocean Summit explore investment opportunities for sustainable maritime trade & transport.
Read more → (4 minute read)
Center for Ocean Solutions, Stanford Plastics & Pollution
A new report outlines how ocean data transparency can enable companies to avoid produce from illegal, unreported and unregulated (IUU) fishing and instead choose sustainable and ethical products throughout their supply chains.
Read more → (3 minute read)
Rachel Hopkins, The Pew Charitable Trusts Fisheries & Aquaculture
Progress on catch limits, illegal fishing and bycatch offer hope for a sustainable future for valuable tuna fisheries.
Read more → (5 minute read)
Salomé Gómez-Upegui, The Guardian Fisheries & Aquaculture Plastics & Pollution
Study in Florida finds ‘widespread’ traces of a total of 58 medications including heart drugs, opioids, antidepressants and antifungals in increasingly rare bonefish and their prey.
Read more → (7 minute read)
Oliver Milman, The Guardian
New research warns pressures of rising heat and loss of oxygen reminiscent of ‘great dying’ that occurred about 250m years ago.
Read more → (4 minute read)
World Ocean Initiative, The Economist Group Shipping & Ports
Electrification, futuristic designs and energy efficiency are transforming ocean travel.
Read more → (4 minute read)
Heather Clancy, GreenBiz Energy Solutions
Elon Musk’s willingness to throw lots of money at lots of things has been well-demonstrated, as Twitter’s board can attest.
Read more → (4 minute read)
Can brands make reusable packaging more attractive than single-use plastic? NFTs could be the answer
Emma Samson, World Economic Forum Plastics & Pollution
The reusable packaging market could be a $10 billion opportunity to eliminate single-use plastic.
Read more → (5 minute read)
Karen Shapiro & Emma Zhang, The Conversation Plastics & Pollution
Typically when people hear about plastic pollution, they might envision seabirds with bellies full of trash or sea turtles with plastic straws in their noses.
Read more → (4 minute read)
Sonia Fernandez, UC Santa Barbara Fisheries & Aquaculture
With swift, concerted and careful action, the ocean can be sustainably cultivated to provide food for future populations.
Read more → (5 minute read)
