Jeanne Pelegrin, Unsplash
Seaweed as a Natural Solution to Global Iodine Deficiency
The Global Seaweed Coalition & The International Seaweed Association
While universal salt iodization (USI) remains the World Health Organization (WHO)-preferred strategy, one-third of households globally still lack access to adequately iodized salt, and sodium reduction public health campaigns are simultaneously eroding this primary delivery mechanism. Complementary, accessible iodine sources are urgently needed.
Read the full paper here.
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