Quick Dips
Curated topical articles on the Blue Economy
Hanna Payne, Stanford Center for Ocean Solutions Fisheries & Aquaculture
Illegal, unreported and unregulated (IUU) fishing is a complex, systemic issue with impacts that resonate through global supply chains and can particularly harm those most vulnerable: the workers on fishing vessels.
Read more → (4 minute read)
Jason Holland, Seafood Source Fisheries & Aquaculture
A team of aquaculture researchers is exploring how sea cucumbers might be used to help reduce the environmental impact of fish farming, using techniques already being used in agriculture.
Read more → (3 minute read)
Gal Tziperman Lotan, The Boston Globe Fisheries & Aquaculture
The ocean’s growing acidity, which goes hand in hand with climate change and other human-driven factors, could have a devastating effect on the state’s coastal waters and the shellfish industries that rely on their ecosystems, according to a new report.
Read more → (3 minute read)
Brooks Hays, United Press International Fisheries & Aquaculture
By mapping where undersized fish and crustaceans are congregated, researchers hope to help fisheries managers better protect vulnerable fish and crustacean stocks.
Read more → (3 minute read)
The Fish Site Fisheries & Aquaculture
The fledgling North American kelp farming sector has received a boost after Connecticut Sea Grant was awarded a $766,650 federal grant to lead a three-year, multi-state initiative.
Read more → (5 minute read)
Bigelow Laboratory for Ocean Sciences Energy Solutions Fisheries & Aquaculture
A nearly $900,000 grant awarded to Bigelow Laboratory for Ocean Sciences will be used to explore how kelp aquaculture can remediate negative effects of climate change. The international project is funded by World Wildlife Fund with support from the Bezos Earth Fund.
Read more → (4 minute read)
Writing Staff, SEVENSEAS Media Fisheries & Aquaculture
The Gulf of Maine Research Institute announced the launch of The Maine Aquaculturist — a free-to-use online knowledge portal designed to help Maine’s sea farmers access an array of existing business resources across the state.
Read more → (3 minute read)
Andrew Spence, SEVENSEAS Media Energy Solutions Fisheries & Aquaculture
Construction of the first farm and processing plant to turn red seaweed into a feed supplement for cows to reduce their methane production by 90 per cent is expected to begin mid next year in South Australia.
Read more → (6 minute read)
Madelyn Kearns, SeafoodSource Fisheries & Aquaculture
The International Pole and Line Foundation (IPNLF), in partnership with IPNLF member Asosiasi Perikanan Pole and Line dan Handline Indonesia (AP2HI), has announced that eight Indonesian one-by-one tuna fisheries have achieved Marine Stewardship Council (MSC) certification.
Read more → (4 minute read)
Hallee Meltzer, NOAA Fisheries & Aquaculture
Sea Grant today announced $4.7 million in federal funding to support 12 research projects to advance the understanding of the economics of aquaculture businesses and provide the industry with important market information to aid sustainable growth in the U.S.
Read more → (3 minute read)
National Ocean Service, NOAA Fisheries & Aquaculture
Understanding vulnerability to coastal acidification: scientists, oyster growers and restoration specialists working together in the Chesapeake Bay.
Read more → (3 minute read)
Clayton Starr, The Liquid Grid Fisheries & Aquaculture
Nature-based or natural climate solutions involve managing ecosystems to respond to climate change. One strategy with increasing buzz is macroalgae aquaculture and restoration.
Read more → (6 minute read)
Sarah Riddle, The Fish Site Fisheries & Aquaculture
Sarah Riddle, director of business engagement at the Scottish Aquaculture Innovation Centre (SAIC), looks at four key areas where the sector is likely to evolve during the next 12 months.
Read more → (4 minute read)
The Fish Site Fisheries & Aquaculture
A new initiative to promote promote both social and environmental sustainability in small-scale shrimp farms in Southeast Asia has been launched this week.
Read more → (3 minute read)
Fiona Harvey, The Guardian Fisheries & Aquaculture
Only a third of the UK’s key fish populations are in a healthy state, and catches of key species such as cod should be reduced this year as the UK negotiates fishing rights with the EU, according to the first post-Brexit assessment of the UK’s fisheries.
Read more → (5 minute read)
Nathalie Chalmers, World Economic Forum Energy Solutions Fisheries & Aquaculture Plastics & Pollution
Solutions tackle a range of ocean challenges including coral reef restoration, scaling restorative aquaculture, unearthing technologies for marine protection and helping invest in nature-based solutions.
Read more → (4 minute read)
News Desk, Global Village Space Fisheries & Aquaculture
Considered as the new blue revolution in aquaculture, Biofloc technology is currently the most profitable technique being used by the fish farmers.
Read more → (3 minute read)
Rob Fletcher, The Fish Site Fisheries & Aquaculture
A new environmental monitoring initiative that aims to support shrimp and crab aquaculture in mangrove forests has officially been launched in Vietnam’s Mekong Delta province.
Read more → (2 minute read)
Eliza Northrop and Mario Finch, World Resources Institute Energy Solutions Fisheries & Aquaculture Plastics & Pollution Shipping & Ports Tourism
Here are four areas that offer opportunities for ocean-based climate action in NDCs.
Read more → (8 minute read)
Lauren Kramer, Global Aquaculture Alliance Fisheries & Aquaculture
FiiZK, Kvarøy Arctic innovate with land-like cages at sea, sea-like cages on land.
Read more → (5 minute read)
