Quick Dips
Curated topical articles on the Blue Economy

Sustainable shipping has a two-speed setting

Paul Hickin and Surabhi Sahu, S&P Global Shipping & Ports

Shipping's ability to meet decarbonization targets seem both extremely easy and very tough.

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‘There’s no more time’: green light needed for swift movement on blue economy, says Sen. Galvez

Alice Chen, The Hill Times

There's 'huge potential' for the country to take advantage of the economy driven by ocean resources, says Independent Senator Rosa Galvez, but this comes with 'a lot of responsibility' for the government.

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Hot topic: can travel to the Arctic ever be sustainable?

Kerry Walker, National Geographic Tourism

With the Arctic warming three times faster than the rest of the planet, can travel to the region ever be sustainable? Select tours to Svalbard suggest small group trips may be a force for good.

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UK farmers turn to seaweed in a bid to reduce livestock methane emissions

The Fish Site Fisheries & Aquaculture

After successful early research at Belfast’s Institute for Global Food Security (IGFS), livestock farmers throughout the UK will trial seaweed supplements to reduce methane emissions from animals.

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Tidal Energy has the Potential to Become a Viable and Reliable Renewable Energy Source

Offshore Source Energy Solutions

UK government to invest in tidal stream electricity in hopes of growing this emerging energy source. 

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What are the impacts of farming brown kelp?

The Fish Site Fisheries & Aquaculture

Farming brown kelp (Saccharina latissima) or Royal Kombu can help safeguard the environment and when incorporated into the human food chain, can reduce the climate impacts of our diets.

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The International Council for the Exploration of the Sea (ICES) has published its first ever aquaculture overview, a document that covers the Norwegian Sea ecoregion.

The Fish Site Fisheries & Aquaculture

The International Council for the Exploration of the Sea (ICES) has published its first ever aquaculture overview, a document that covers the Norwegian Sea ecoregion.

Read more → (4 minute read)


Rolls-Royce to launch mtu methanol engines for sustainable shipping

Ship Technology Shipping & Ports

Methanol, unlike ammonia, is safe for environment and not toxic in nature.

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The Quest for a Disposable Mask That Won't Pollute

K Oanh Ha, Bloomberg Plastics & Pollution

Companies experiment with ways to make the plastic used in most face coverings biodegradable, so it won't threaten marine life. 

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Restoring an island paradise

World Ocean Initiative, The Economist Group Tourism

An innovative resort in Indonesia is simultaneously providing jobs for locals and protecting the marine environment.

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Tips for a More Sustainable Holiday Season

Investable Oceans

We invite you to make this holiday and 2022 a little more BLUE – check out our five tips to reduce your impact this season and beyond. 

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A new blue economic frontier

World Ocean Initiative, The Economist Group

World Ocean Summit Asia-Pacific: Investing in a blue economy raised the stakes on the role of blue finance for our planet’s future.

Read more → (4 minute read)


Insight Hour: Plastics and circularity—closing the plastic loop

World Ocean Initiative, The Economist Group Plastics & Pollution

Can new technologies accelerate plastic recycling in Europe?

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Phi Phi islands’ sustainable tourism renaissance – in pictures

The Guardian Tourism

Mass tourism had brought the archipelago to the brink of ecological catastrophe.

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New Anchovy Protections Will Help People, Wildlife, and Ocean Health

Jos Hill & Gillian Lyons, PEW Fisheries & Aquaculture

Pacific council adopts more responsive, holistic management approach for important species.

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The ‘blue economy’ can help transform our use of the oceans

Xu Xiaodong & Qiao Zhi, Sustainability Times

The blue economy is an engine that drives high-quality economic growth.

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Global supplies of farmed seafood at risk if we refuse to act on climate change

The Fish Site Fisheries & Aquaculture

A new study from the University of British Columbia (UBC) finds that inaction on climate change could hit global stocks of farmed fish and molluscs – reducing them by 16 percent by 2090.

Read more → (4 minute read)


Commentators note relative silence around aquaculture at COP26

Megan Howell, The Fish Site Fisheries & Aquaculture

A recent panel discussion at The Economist’s World Ocean Summit Asia Pacific gave a de-brief on COP26 and the ocean – looking at how the conference addressed ocean conservation and industries.

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New York is building a wall of oysters to fight flooding

Charlotte Edmond, World Economic Forum Fisheries & Aquaculture

New York is becoming increasingly flood prone and one organization says oysters may form part of the solution.

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Blue solution to humanity’s “code red” crisis

World Ocean Initiative, The Economist Group

A guest blog by Chris Gorell Barnes, founding partner, Ocean 14 Capital.

Read more → (5 minute read)